Hands-On Cooking Classes for Kids Along-Side Brooklyn Chefs

Get cooking behind-the-scenes with some of the hottest restaurants in Brooklyn with Sprouts Cooking Club, a 501(c)(3) non-profit organization that educates children from all socio-economic backgrounds about food and nutrition through hands-on cooking with local chefs. The Brooklyn classes start by will be making pizzas at Roberta’s Pizza in Bushwyck in their outdoor wood-burning oven and then move on to make fresh pasta along-side the pro’s at Buttermilk Channel and dumplings with Red Cook.

More information can be found here.

Others interested in getting involved with Sprouts Cooking Club can volunteer or apply for an internship.


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